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Palm Wine Bottling and Preservation

By: Federal Institute of Industrial Research (FIRO)

Lagos State, Nigeria

11 - 13 May, 2016  3 days

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NGN 40,000

This Palm Wine Bottling and Preservation training course will deal with the bottling and preservation Palm wine  in detail.

For Whom

  • All those contemplating the establishment of cottage, small and medium scale Industries.
  • Agro-Industrial/Business Consultants
  • Operators of Cottage and Medium scale Agricultural Farms.
  • Those already in production with quality control problems.

Note

  • Participants will be responsible for lodging while course fee covers tea breaks/snacks and workshop materials
  • Participants are expected to make full payment preferably a week before the commencement of the course
Federal Institute of Industrial Research, Oshodi, Off Agege Motor road, Via Cappa Bus Stop May 11 - 13 May, 2016
NGN 40,000.00
(Convert Currency)

08023414996, 08033863474